Tag: Vuong Kha Tu

LCA can be used in aquaculture, to quantify environmental impacts (e.g. global warming, eutrophication) and identify environmental “hot spots” (key processes or activities that contribute most significantly to the overall environmental impacts).

Aquaculture plays a critical role in ensuring global food security. Although aquaculture typically has a lower carbon intensity than many other forms of animal protein production, its increasing scale necessitates coordinated efforts to enhance sustainability.