Category: Environmentally Friendly Aquaculture
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Energy Transition in Vietnam’s Aquaculture Sector
Aquaculture plays a critical role in ensuring global food security. Although aquaculture typically has a lower carbon intensity than many other forms of animal protein production, its increasing scale necessitates coordinated efforts to enhance sustainability.
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Fermented Rice Straw (Fish Sandwich): A Natural Feed in Fishponds
The integration of fermented rice straw into aquaculture systems represents a promising and environmentally sound innovation within sustainable agriculture.
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Environmentally Friendly Frog Culture in Southeast Asia
Frog farming, when implemented responsibly, offers ecological, economic, and nutritional benefits that align with the goals of sustainable development.
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The Role of Nature-based Solutions in Mitigating Diseases in Aquaculture
Nature-based Solutions provide a holistic and sustainable approach to mitigating disease in aquaculture. By working with natural processes, NbS can help create healthier, more resilient farming systems while reducing the need for harmful chemicals and antibiotics.
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Government Subsidies as a Catalyst for Sustainable Aquaculture
Government subsidies offer a powerful tool for promoting sustainable aquaculture. They can effectively address key barriers to adopting eco-friendly practices, from upfront investment costs to market access challenges.
