Category: Environmentally Friendly Aquaculture
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Enhancing the Sustainability of the Rice-Shrimp Farming System in Vietnam’s Mekong Delta
The rice-shrimp farming system presents a viable solution to the growing climate change complexities facing Vietnam’s Mekong Delta (VMD) through rotating rice and shrimp crops during the dry and rainy seasons and by taking advantage of each crop’s leftovers to produce organic products.
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How Mangrove Forest Play a Vital Role in Cambodia’s Aquaculture
Mangroves are indispensable for Cambodian aquaculture, delivering ecological, protective, and economic benefits that underpin sustainability. Their decline due to destructive practices imperils food security and livelihoods, but mangrove-friendly innovations and policies offer a path forward.
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Live Fish House: Integrating Local Knowledge and Nature-Based Solutions
The “Live Fish House” model demonstrates that integrating local knowledge with Nature-based Solutions can generate synergistic outcomes for aquatic ecosystem restoration, livelihood enhancement, and sustainable fish production. By functioning as a habitat-based, culture-based fishery system, the model enhances natural recruitment, increases carrying capacity, and supports fish stock recovery without reliance on intensive aquaculture inputs.


